Apple Lemon Cinnamon Elixir
Persons
2
This flavorful combo is satisfying, slightly warming, and very energizing. This juice tastes like a fragrant homemade apple pie.
Ingredients
4 medium Fuji or honeycrisp apples, cored and sliced
1 small to medium lemon, outer rind removed, white pith intact, and sectioned
2 tsp. ground cinnamon
Instructions
1. In a low-rpm juicer, alternate pressing the apple slices and lemon sections.
2. Gently stir in cinnamon.
3. Serve immediately.
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