Cuban Black Beans

Persons

6

These delicious Cuban-style black beans are hearty, satisfying and easy to prepare. A perfect way to get your daily serving of beans.

Ingredients

1 cup chopped onion
3/4 cup chopped green bell pepper
2 cups no-salt-added or low sodium tomato juice (see note)
4 1/4 cups cooked or 3 (15 ounce) cans, no-salt-added or low sodium black beans, drained
1 1/2 cups chopped tomatoes
1 cup no-salt-added or low sodium tomato sauce
3 cloves garlic, minced
1 tablespoon no-salt seasoning blend, adjusted to taste)
1 teaspoon cumin
1/2 teaspoon garlic powder
1/4 teaspoon black pepper

Instructions

1. Heat 2 tablespoons water in a large pan and water sauté the onion and pepper until tender.
2. Add tomato juice and next 8 ingredients; bring to a boil.
3. Cover, reduce heat, and simmer 20 to 25 minutes or until vegetables are tender.

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Cuban Black Beans

Persons

6

Ingredients

Instructions

Have you tried all of our 70+ Juice and Smoothie Recipes yet? We also have 40+ Juicing tips to help you get your juice on!

CATEGORIES

Have you tried these tips or recipes?

Raw Waldorf Salad

Wild Rice

Chef Babette’s Barbecue Beet Burgers

Turn Your Passion for Juicing Into a Professional Path

Advancing the Profession and Practice of Therapeutic Juicing