Herb Garden Smoothie Recipe | Juice Guru
Persons
2
Subtle blueberries and sweet but tart raspberries and blackberries are blended into creamy berry bliss when combined with floral yet earthy vanilla.
Ingredients
Serving Size: 2 Cups
1 1/2 cups almond milk
1 cup fresh or frozen blueberries
1 cup fresh or frozen blackberries
1 cup fresh or frozen raspberries
5 large pitted dates
2 kale leaves, stems removed
2 teaspoons vanilla extract
Instructions
1. Place all of the ingredients in a strong blender (we recommend the Tribest DynaPro Blender) and blend well.
2. Pour and serve slightly chilled.
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