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Romaine Celery Kale Pear Lemon Juice
Persons
4
This flavorful juice has a mellow taste that’s savory, delicately sweet, and just a bit zingy.
Ingredients
3 medium pears, cored and sliced
2 large celery stalks
6 medium kale leaves
1 medium lemon, outer rind removed, white pith intact, and sectioned
6 medium romaine lettuce leaves
Instructions
1. In a low-rpm juicer, alternate pressing pear slices, celery, kale leaves, lemon sections, and romaine lettuce leaves.
2. Stir and serve immediately.
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My CJT training continues to be one of the best investments in my career as a health coach – opening doors to new opportunities. Juicing is now the foundation of my 1-on-1 health coaching programs. I also host seasonal group juice cleanses, helping people interested in juice fasting do so safely and effectively. And due to my Juice Guru juice therapist certification, I was able to publish my first book.
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