This juice tastes fresh, flavorful, and mild. Cabbage adds a slightly sweet and zesty taste that blends nicely with the other ingredients for an earthy and smooth finish.
- 2 medium to large cucumbers, sliced
- 3 large kale leaves
- 2 medium Fuji apples, cored and sliced
- 1 large handful fresh spinach leaves
- ½ very small head green cabbage, chopped (about 1 cup)
- In a low-rpm juicer, alternate pressing cucumbers, kale leaves, Fuji apple slices, spinach leaves, and cabbage.
- Stir and serve immediately.