Apple Orange Juice
- 4 medium red apples, cored and sliced
- 4 medium Valencia oranges, outer rind peeled, white pith intact, and sectioned
- In a low-rpm juicer, alternate pressing apple slices and oranges sections.
- Stir and serve immediately.
Calories per serving: 153.93 kcal
Fat per serving: 0.67 g
Saturated fat per serving: 0.09 g
Carbs per serving: 39.52 g
Protein per serving: 1.73 g
Sugar per serving: 18.91 g
Sodium per serving: 1.82 mg
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