JGT: ep. 4: The Best Juice Pulp Recipes

What do you do with the leftover pulp from juicing? Celebrity chef Babette Davis shows us some tasty treats you can whip up instead of throwing the pulp out. Chef Babette contributed many delicious pulp recipes in our new book “Juice Guru: Transform Your Life by Adding One Juice A Day”. You can find out more by clicking here.

ABOUT THE HOST

Other Recommendations

Brand Identity

Build a Brand For Your Juicing Business

A business brand is essential for your juicing business. It establishes a connection with your customers, differentiates you from your competitors, and enhances your service ...
Continue Reading →

Juicy Easter Treat Drink

Try this mouthwatering juice instead of marshmallows.
Continue Reading →
Jucedes.Small

How to Start a Juice Delivery Business

Opening a juice delivery business seems reasonably straight forward. You're a certified Juice Therapist or working towards it. You are legit and have credibility and ...
Continue Reading →
Scroll to Top