Build a Thriving Wellness Business With the Power of Juice
Healthy Living is about taking responsibility and making smart health choices for today and for the future. Eating right, getting physically fit, emotional wellness, spiritual wellness and prevention are all apart of creating a healthy lifestyle. Since the entire YOU, meaning all aspects of one’s self, must work in harmony to achieve wellness, you need to put balanced energy into each aspect of yourself.
WhyHunger believes a world without hunger is possible. On today’s show, find out from executive director of WhyHunger Noreen Springstead the steps we can take to create a world without hunger.
Prof. Spira shares with us what is the Mucusless Diet Healing System by Prof. Arnold Ehret and what can it do for us?
Sunny Subramanian shares with us the benefits of making our own vegan beauty products and what are some of her favorite organic ingredients.
Carly Pollack, the founder of Nutritional Wisdom, shares with us the definition of Food Freedom and Discipline.
Anthony Korahais shares with us how Qigong helps to supercharge the body’s healing systems and why Qigong will one day be bigger than yoga.
Author Rachel Harris shares with us the risks and benefits of the Ancient “Juice” Brew Ayahuasca, the mystical experience of experiencing Ayahuasca, and the value of psychotherapy after drinking Ayahuasca.
Author Gina Bonanno-Lemos shares with us that there are no shortcuts to good health, that prescriptions are band-aid solutions only, and that taking care of yourself is the most selfless thing you can do if you love your family.
Author Sarah Anne Shockley shares with us how physical suffering is affecting our lives. She will also be sharing how our fears, anxieties, emotions, and sadness are a part of chronic pain and what to do about them. Lastly, she will teach us to look at our pain as an ally that is heard to teach us something vs. an enemy.
Author Kris Miller shares with us several ways to create income that outlive us, to execute plans to guarantee we have enough money to thrive, to protect the savings we have without any more risk, and to budget our savings to achieve our desires.
Author Alisa Fleming shares with us why it seems so difficult to give up dairy, How to contend with cravings and How we will benefit from limiting or eliminating dairy.
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